ENTREES
All dinners are served with
tortilla chips, shrimp salsa, fresh baked bread, balsamic dipping
sauce, your choice of fresh sautéed vegetables, baked
potato, or our pasta di giorno and your choice of Romaine salad
or a cup of Pops’ famous clam chowder.
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Fresh Seafood
Offering the freshest Seafood available,
also check out our daily special board
Fresh Nut Crusted Halibut
Pecans, walnuts, pinenuts, Italian bread crumbs,
with sauce hollandaise.
$25
Fresh King Salmon
Marinated and Broiled served with sauce hollandaise.
$21
Oysters Rockefeller
Poached oysters resting atop a sauté
of mushrooms, onions, fresh baby spinach and bacon, deglazed
with Pernod then drizzled with hollandaise.
$25
Crab Cakes
Atop Angel hair pasta with Pesto .
$20
Fresh Halibut Fish & Chips
Lightly floured and golden fried.
$16
Shrimp Scampi Sauté
Jumbo prawns with mushrooms, onions, and garlic.
$20
Large Sea Scallops
Available lightly floured and golden fried,
sautéed, or in a sweet & spicy Cajun sauce.
$20
Alaskan King Crab
One pound of succulent crab legs with drawn
butter and lemon.
*Market Price*
Fantail Shrimp
Six large shrimp beer-battered and golden fried.
$18
Fresh
Cajun Catfish
A Southern favorite. Fresh filet is cajun
blackened and served with a creamy horseradish sauce.
$18
Lobster Tail Dinner
Two 6 oz. lobster tails with
drawn butter
and lemon.
*Market Price*
Fresh
Rainbow Trout
Almonds and Lemon Pepper Horseradish.
$18
Lighter
Side
Heavy on flavor, these light meals satisfy.
Cajun Chicken Caesar Salad....$13
Grilled Chicken Caesar Salad..$12
Crispy
Chicken Caesar Salad...$10
Cajun Steak Caesar Salad (8oz)
$15
Steak
Caesar Salad (8oz).............. $14
Shrimp Louis (4)
.................................$15
Salmon Caesar Salad (4oz)............$15
Halibut
Caesar Salad (4oz)............$15
These 2 items Cajun Blackened add $1.00
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Poultry
Chicken Piccatta Melanaise
Capers, mushrooms, green onion, tomato,
cream sherry, and demi glaze.
$20
Lemon
Chicken
Chablis, fresh lemon, butter, and
triple sec.
$18
Chicken Marsalla
Garlic, mushrooms, demi glaze,
and
marsalla wine.
$18
Steak Selections
Available Cajun blackened $1
Bayou Blues Style is blackened
with mushroom, onion, gorgonzola, and barbecue $3
Top Sirloin 8 oz..........................$18
New
York Strip 10 oz..............$22
Shitake Strip Steak 10 oz.....$25
Rib eye 14 oz................................$25
T-Bone 14 oz.................................$25
Filet Mignon 8
oz......................$25
Filet is bacon wrapped with sauce béarnaise.
Fabulous
Kebobs.................$21
Tender cuts of filet mignon on two skewers and one skewer of jumbo shrimp Broiled to perfection.
Slow Roasted choice Prime Rib au jus
Available Friday & Saturday while it lasts.
8 oz cut $20 / 12 oz cut $25
Surf ‘n’ Turf
Liven up your steak dinner by adding any of these fresh seafood
items.
Add...
Fantail Shrimp (3)..................$6.00
Shrimp Scampi (3).................$6.50
Cajun Shrimp (3)....................$7.50
Fried Sea Scallops (6).........$6.00
Sautéed Sea Scallops (6)...$6.50
Cajun
Sea Scallops (6)........$7.50
Fried Oysters (3)...................$6.00
Oysters
Rockefeller (3)....$10.50
Alaskan King Crab 1/2
lb....Market
Lobster Tail 6
oz.....................Market
Pops’ Famous
Clam Chowder
Homemade from scratch with fresh ingredients using a family
recipe that spans three generations.
Cup.........................................$3.00
Bowl.......................................$5.00
Bread Bowl........................$9.00
Take home a half gallon for $20
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